Making Knowledge Matter

Local and traditional knowledge is being combined with scientific data to provide information for managing Alaska’s nearshore fisheries. Through interviews with resource users, UA is documenting knowledge from fishers in Southeast and Southcentral Alaska to assess long-term trends in abundance and body size for groundfish, salmon and crab species.

Region(s): 
Southeast
Focus Area(s): 
Food Security
Quality of Life
Last updated: May 10, 2017